2020 Jan 13

2020 Jan 13: Joe Martin - Bar Stillwell


Whipped Mackerel on Rye with Fried Smelts, Chimichurri, Grilled Leek, Dill

- Racines and Terroirs Riesling (Alsace, France)


Coquille St. Jacques with Scallops, White Wine Cream, Brown Butter Russet

- Le Chai Duchet Macon-Villages (Burgundy, France)

Wild Boar Tourtiére with Whipped Rutabaga, Chow Chow and Summer Savoury

- Chateau Jean Faux Rouge (Bordeaux, France)


Pets de Soeur with Sumac/Blueberry Ice Cream-

- North Brewing Midnight Speculaas Cookie (Nova Scotia)